Tavern Menu

Buffalo, Teriyaki, Sweet Chili, or BBQ

$12

Ground beef, mashed potatoes, carrots and peas wrapped in an egg roll and served with gravy

$16

Beef Tenderloin baked in puff pastry served with dijonnaise

$20

Coconut encrusted and fried shrimp served with sweet chili dipping sauce

$18

Sautéed in garlic butter, white wine, and tomatoes. Served with garlic toast

$18

Tender, twice-cooked babyback ribs in a tangy bbq sauce

$18

topped with cheese, bacon, & scallions

$12

Stuffed with cream cheese, bacon, and cheddar cheese. Served with cilantro ranch

$14

Romaine hearts tossed with creamy Caesar dressing and parmesan cheese

$12

With Grilled Chicken $19

With Shrimp $22

With Steak Tips $22

Romaine with sliced steak, roasted red peppers, cucumbers, red onions, tomatoes, & artichokes served with creamy peppercorn dressing

$20

Romaine, kalamata olives, cucumbers, tomatoes, red onions, pepperoncini, feta cheese, and Greek dressing

$14

With Grilled Chicken $20

With Shrimp $24

With Steak Tips $23

Iceberg with bacon, tomatoes, and onions served with blue cheese dressing

$15

With Grilled Chicken $20

With Grilled Shrimp $25

With Steak Tips $24

8 oz Angus burger with your choice of cheese

$15

8 oz Angus burger with American cheese & North Country Bacon

$17

8 oz Angus burger topped with deep-fried mozzarella, grilled tomato, pesto, and balsamic glaze

$20

8 oz Angus Burger with candied bacon & crispy onion straws

$19

8 oz Angus burger blackened and topped with Blue Cheese crumbles

$17

Topped with Plum Sauce and alouette cheese

$16

8 oz grilled Ribeye with garlic aioli and arugula on thick cut Francese bread

$22

Slow-cooked in house corned beef with Swiss topped with sauerkraut and thousand island dressing on grilled marble rye

$16

Sliced turkey breast and Swiss topped with coleslaw and thousand island dressing on grilled marble rye

$15

Sliced, marinated steak with sautéed onions, mushrooms and red peppers with cheddar cheese on a baguette

$15

with hot honey, served on a grilled brioche bun

$16

Tender sliced beef, Swiss cheese and sautéed onions on a baguette served with Au jus

$15

$28

$40

$38

$44

$42

Long Bone Ribeye served with 2 side salads, 2 potatoes and vegetables

$140

with mashed potatoes and gravy

$24

Beer Battered haddock, battered and fried, served with fries and coleslaw

$26

Topped with bread crumbs

$26

served with gravy, mashed potatoes, and vegetable

$28

$6

$6

$14

$8

With vanilla ice cream. Not available for takeout

$12

with raspberry coulis and whipped cream

$10